Hello! I made special sushi today.
By now I’ve made kazari makizushi a couple of times, but this is the hardest one yet. It was hard to roll the rice the right way and not end up squashing Totoro into a grainy blobBut I think I was successful enough that you can at least recognise it! (Though admittedly I put the tiny Totoro behind for some visual aid)
Totter’s one of my favourite characters, so I worked hard to make it into good-looking sushi. I ate one right away, and it was tasty
Anyway, this week I’m taking a break from all the Japan travel posts I’ve been doing latelyIt’s been a busy couple of weeks, because this month I just started my job. I’m doing an internship until university starts so I guess this’ll keep me busy till then. The work is full-time and I spent the usual long hours, but since I love what I’m doing now I’m kind of happy
Lots of new things are coming! I’ll talk about them eventually, but for now please enjoy some Totoro sushi.